• Seamark Shop No 13, 14/4 Martin St, Ballina NSW 2478, Australia.
  • (02) 6681 4095

REDS

  • $90

    Brothers in Arms Shiraz (Langhorne Creek, SA)

    Big and rich from some of Australia’s oldest Shiraz vines.
    Silver Medal- International Wine & Spirit Competition

  • $55

    Craggy Range Hawkes Bay Syrah (Hawkes Bay, NZ)

    Soft French style Shiraz with note of white pepper and raspberry silky soft.
  • $42

    Yangarra PF Shiraz (McLaren Vale, SA) {Organic and Preservative Free}

    Blackberry fruit, sweet spice, dark chocolate, the palate is rich and flavoursome.
    94 points James Halliday

  • $36

    Thorn-Clarke Sandpiper Shiraz (Barossa, SA)

    Rich ripe dark berry mulberry spicy smooth and balanced.
    Trophy and Blue Gold Sydney International Wine Show

  • $42

    Side by Side Malbec (Langhorne Creek, SA) {Vegan Friendly}

    Sweet ripe plums, cassis fruit, juicy palate, hints of vanilla.
    93 points James Halliday and Tony Keys

  • $60

    Cullen Cabernet Merlot (Margaret River, WA) {Organic and Biodynamic}

    Dark red fruits, cassis and plum notes, medium rich palate with grippy tannins.
    96 Points James Halliday; Winemaker of the Year 2019

  • $36

    Credaro Five Tales Cabernet Merlot (Margaret River, WA)

    Black current and plum on the nose and palate, soft and smooth.
  • $42

    Mountadam Cabernet Sauvignon (Eden Valley, SA)

    A rich wine with lots of dark fruit cassis and black-current silky smooth.
    95 Points James Halliday

  • $42

    Penny’s Hill Merlot (McLaren Vale, SA)

    Berry notes, cassis. The palate is soft with a silky finish.
    Gold Medal NZ International Wine Show

  • $36

    Thorn-Clarke Merlot (Barossa, SA)

    A rich wine with lots of dark fruit blood plum notes silky smooth.
    Bronze Medal – Decanter World Wine

  • $48

    Whistler Grenache (Barossa Valley, SA) {Organic, Biodynamic and Vegan}

    Ripe red fruits, juicy palate with long fine elegant tannins.
    93 Points Mike Bennie

  • $42

    Cape Barren GSM (McLaren Vale, SA)

    Rich and luscious on the palate with beautiful French oak and fine tannins.
    94 points James Halliday

  • $78

    Craggy Range TeMuna Pinot Noir (Martinborough, NZ)

    Notes of spices, Christmas cake and raspberries with balanced grippy tannins.
    95 Points Huon Hooke and Bob Campbell MW

  • $52

    Nanny Goat Pinot Noir (Central Otago, NZ)

    Cherry, plum, spice flavours, savoury, complex style
    Silver Medals International Wine and Spirit Competition and NZ International Wine Show

  • $45

    In Dreams Pinot Noir (Yarra Valley, VIC)

    Fleshy pinot with lots of cherry and plum, fine tannins with elegance.
    Bronze Medal – Melbourne Wine Show; 95 Points James Halliday

  • $40

    Totara Pinot Noir (Marlborough, NZ)

    Fruity red berry of strawberry velvety spicy with notes of earth, mushroom and game.