From the Tandoor
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$18.95
Tandoori Prawns
GF
Local Ballina jumbo prawns | ginger, garlic, spiced yoghurt marinated | cooked in tandoor
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$16.95
Tandoori Lamb Cutlets
GF
Ginger, garlic, spiced yoghurt marinated | lamb cutlets cooked in tandoor
-
$15.95
Lamb Seekh Kebab
GF
Spiced lamb mince | skewered and cooked in tandoor
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$12.95 | 20.95
Tandoori Chicken Half | Full
Tender whole chicken on bone | marinated in spiced yoghurt | cooked in tandoor
-
$12.50
Chicken Tikka
GF
Succulent chicken thigh fillets marinated in spiced yoghurt | cooked in tandoor
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$12.95
Paneer Tikka Sufiana
V, GF
House made cottage cheese | Fennel seed marination | cooked in tandoor
-
$11.95
Achari Mashrooms
V, GF
Mashrooms cooked in tandoor | traditional pickle spice mix marination
Ta Share for 2
-
$25.95
Veg Mumbai Platter
Samosa, jodhpuri chilli poppers, Paneer tikka sufiana, Achari Mushrooms 2 pc each
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$25.95
Mumbai Platter
Samosa, Jodhpuri chilli poppers, Lamb seekh kebab and 1/4 of tandoori chicken 2 pc each.
Small Plates
-
$9.95
Samosa
V
Short crust pastry | spiced potato & pea filling -
$9.95
Veg Pakora
VG, GF
Traditional spices | Chickpea batter fried | mix of cauliflower, potato, spinach, onions -
$10.95
Jodhpuri Chilli Poppers
V
Chillies Filled with spiced paneer | Chickpea batter fried -
$9.95
Palak Patta Chaat
V, GF
Crispy batter fried spinach leaves | cumin flavoured yoghurt | date & tamarind sauce | mint sauce -
$9.95
Pani Puri
V
Bite size chaat | wheat spheres filled with potato & chickpea | Mint water -
$11.95
Tikki Cholle
V, GF
Curried chickpea | spiced potato patty | onions, tomatoes | yoghurt | date & tamarind sauce | mint sauce -
$14.95
Amritsari Fish
GF
Amritsari spices | chickpea flour batter fried -
$9.95
Aloo Tikki
V, GF
Spiced potato patty | chickpea | yoghurt | date & tamarind sauce | mint sauce -
$13.95
Pappadam Sampler
with selection of chutneys
Vegetarian
All mains are gluten free
-
$19.95
Palak Paneer
Cottage cheese cooked with pureed spinach, garlic and fenugreek
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$19.95
Paneer Butter Masala
Cottage cheese cooked with rich creamy tomato sauce with fenugreek leaves
-
$19.95
Kadhai Paneer
Cottage cheese cooked with diced capsicum and onions in a rustic onion
tomato sauce -
$19.95
Mutter Paneer
Cottage cheese and peas cooked in creamy cashew sauce
-
$19.95
Veg Korma
Seasonal fresh vegetables cooked in creamy cashew sauce & korma spices
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$19.95
Subz Palak
Seasonal fresh vegetables cooked with pureed spinach , garlic and fenugreek
-
$19.95
Malai Kofta
Cottage cheese & potato dumplings cooked in rich cashew sauce
-
$19.95
Aloo Baigan Bhagara
VG
Traditional potato and eggplant curry cooked with sesame seeds and coconut, finished with tamarind and coconut cream -
$19.95
Aloo Mutter
VG
Traditional home style potato and pea curry -
$19.95
Dhingri Mattar Hara Pyaz
Rustic mushroom and peas curry cooked with onion and tomato finished with shallots
Slide Plates and Dals
All mains are gluten free
-
$18.95
Tempered Seasonal Vegetables
Seasonal vegs like cauliflower, beans, carrots, peas tempered with mild traditional spices
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$18.95
Aloo Methi
Potatoes cooked with spinach and fenugreek greens
-
$18.95
Dal Tadka
VG
Yellow lentils tempered with cumin seeds , onions, tomatoes and fresh coriander -
$18.95
Dal Palak
VG
Yellow lentils tempered with cumin seeds , onions, tomatoes and finished with spinach puree -
$18.95
Dal Makhani
Kidney beans, chickpea and black lentils slow-cooked with ginger, garlic and tomatoes
Chicken
All mains are gluten free
-
$20.50
Chicken Chettinad
Madurai style pepper & clove flavoured chicken finished with coconut cream
-
$20.50
Butter Chicken
Tandoor-roasted chicken pan finished in creamy tomato sauce and subtly spiced with fenugreek leaves
-
$20.50
Chicken Tikka Masala
Tandoor-roasted chicken pan finished with diced capsicum and onions in a chunky
tomato masala -
$20.50
Chicken Korma
Chicken cooked in rich cashew sauce with flavour of cardamom and fennel seeds
-
$20.50
Mango Chicken
Chicken pieces cooked in creamy mango sauce
-
$20.50
Chicken Saag
Chicken cooked in pureed spinach, tomato, garlic and fenugreek leaves
-
$20.50
Chicken Vindaloo
Goan specialty, Chicken cooked in hot vindaloo sauce
-
$20.50
Chicken Madras
Chicken cooked in aromatic South Indian spices and finished with tamarind and coconut cream
-
$20.50
Chicken Rara
Traditional North Indian chicken pieces cooked in chicken mince finished with fresh coriander
Lamb
All mains are gluten free
-
$21.95
Lamb Rogan Josh
Diced lamb cooked with aromatic Kashmiri spices in rich onion tomato sauce
-
$21.95
Lamb Korma
Lamb cooked in a rich creamy cashew sauce with flavour of cardamom and fennel seeds
-
$21.95
Lamb vindaloo
Hot Goan specialty! Lamb cooked in vindaloo sauce
-
$21.95
Lamb Saag
Lamb cooked in pureed spinach, tomato, garlic and fenugreek leaves -
$21.95
Lamb Madras
Lamb cooked in aromatic South Indian spices and finished with tamarind and coconut cream
-
$21.95
Nihari lamb shank curry
Lamb shank slow cooked in a stew and finished with onion tomato sauce
-
$21.95
Salli Boti – (Goat Curry on the Bone)
Chef’s special goat curry cooked with black cardamom, cinnamon, onion-tomato gravy and served with match stick potatoes
Beef
All mains are gluten free
-
$20.95
Beef Korma
Beef cooked in a rich creamy cashew sauce with flavour of cardamom and fennel seeds
-
$20.95
Beef Vindaloo
Hot Goan specialty, Beef cooked in vindaloo sauce
-
$20.95
Beef Ghee Masala
Beef cooked in GHEE, clarified butter and finished with onion tomato masala
-
$20.95
Beef Nilgiri
Beef cooked in South Indian style in mint and spinach base creamy sauce
-
$20.95
Beef Madras
Beef cooked in aromatic South Indian spices and finished with tamarind and coconut cream
Seafood
All mains are gluten free
-
$25.95
Chingri Malai Curry
Bengali Prawn curry traditionally from Kolkata, made with mustard oil in creamy coconut sauce
-
$21.95
Fish Vinadaloo
Goan specialty, hoki fillet cooked in vindaloo sauce
-
$21.95
Andaman Fish Curry
Hoki fillet simmered in coconut curry with vegetables
-
$21.95
Fish Nilgiri
Hoki fillet cooked in a South Indian style mint and spinach creamy sauce
-
$25.95
Prawn Balchao
Ballina prawns cooked in traditional goan pickle spices, finished with coconut cream
-
$25.95
Kadai Prawns
Ballina prawns cooked with diced capsicum and onions in a rustic onion tomato sauce
-
$25.95
Prawn Malabar
Ballina prawns cooked with coconut cream with cloves, mustard seeds and fenugreek seeds
Rice
-
$4.50
Steamed Rice
-
$9.95
Coconut Rice Sweet / Savoury
Sweet – Basmati rice cooked in coconut cream, sultanas and nuts
Savoury – Basmati rice tempered with curry leaves, mustard seeds and coconut
-
$8.95
Lemon Rice
Lemon flavoured basmati rice with curry leaves and mustard seeds
-
$9.95
Peas Pulao
Green peas, onions, turmeric flavoured basmati rice
-
$7.95
Jeera Pulao
Basmati rice flavoured with cumin and coriander
-
$19.95
Vegetable Biryani
A traditional dish made with vegetables and rice cooked with saffron, chillies, mint and yoghurt
-
$20.95 | 21.95 | 23.95
Biryani – Chicken | Goat | Prawn
A traditional dish made with meat and rice cooked with saffron, chillies, mint and yoghurt
Tandoori Breads
-
$6.00
Aloo Naan
Spiced potato, coriander & onion stuffed naan
-
$4.50
Plain Naan
-
$5.00
Lachha Naan
Butter folded naan
-
$5.00
Garlic Naan
-
$5.00
Cheese Naan
-
$6.00
Cheese and Garlic Naan
-
$6.00
Cheese Chilli Garlic Naan
-
$6.00
Peshwari Naan
Dry fruits, coconut & sultanas stuffed naan
-
$6.00
Paneer Naan
Homemade cottage cheese, coriander, onion & spices stuffed naan
-
$6.00
Cheese and Spinach Naan
-
$6.00
Keema Naan
Spiced lamb mince stuffed naan
-
$4.50
Tandoori Roti
Whole meal and vegan
-
$5.00
Pudina Paratha / Lachha Paratha
Mint flavoured whole meal / butter layered whole meal
Accompaniments
-
$4.95
Onion Salad
-
$4.95
Cucumber and yoghurt Raita
-
$3.50
Pappadams
-
$3.50
Pickle – Lime / Chili / Mango
-
$3.50
Mango Chutney
-
$2.50
Mint sauce
-
$2.50
Date and tamarind sauce
-
$4.95
Kachumber – Tomato, cucumber & onion
Extra add to any curry
-
$4.0
Meat
-
$3.0
Vegetables
-
$3.50
Paneer
Dessert
-
$6.95
Chocolate Samosa
Short crust pastry filled with chocolate, served with berry compote
-
$5.95
Chocolate Naan
-
$6.95
Gulab Jamun
Reduced milk dumpling dipped in rose – cardamom syrup
Kids Menu
-
$10.90
Mango Chicken and rice
-
$10.90
Butter chicken and rice
-
$10.90
Paneer butter masala and rice
A small serve of curry from the above menu served with steamed rice and naan bread or pappadums Crisp rice and lentil crepe with onion & potato masala served with coconut chutney and sambharLUNCH SPECIAL
Veg $10.90 | Chicken $12.90 | Lamb/Beef $13.90 | Fish /Prawn $14.90
Masala Dosa – Southern Indian Speciality! $15.00
Food Allergy Statement - V (Veg) VG (Vegan) GF (Gluten Free)
We can cater to most special dietary requirements. While still offering you a quality dining experience, we will take all due care but we
cannot guarantee that there won’t be traces of specific allergens in the food. This is due to the potential trace of allergens in the working
environment and supplied ingredients.